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Jeep Series Breakfast Blend

$18.99

Jeep Series Breakfast Blend to start your day! Roast: Medium House Breakfast Blend. Smooth blend of coffee from South America. Welcome to the perfect start to your day with our invigorating medium roast breakfast blend coffee. Crafted to awaken your senses and energize your mornings, this exceptional blend combines the...

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Jeep Series Breakfast Blend to start your day!

Roast: Medium

House Breakfast Blend. Smooth blend of coffee from South America.

Welcome to the perfect start to your day with our invigorating medium roast breakfast blend coffee. Crafted to awaken your senses and energize your mornings, this exceptional blend combines the finest Arabica beans from renowned coffee regions, ensuring a harmonious balance of flavors.

With every sip, you'll be greeted by a symphony of bright and lively notes that dance on your palate, boasting a delightful combination of mild acidity, subtle sweetness, and a hint of nutty undertones. This medium roast breakfast blend is thoughtfully roasted to perfection, providing a smooth and well-rounded cup that's both comforting and uplifting.

Whether you're enjoying it black or with your favorite creamer, this coffee is the ideal companion for your early mornings, infusing your day with warmth and vitality. Embrace the essence of a perfect morning ritual with our medium roast breakfast blend coffee and discover the joy of starting each day on a delightful note.

Course Grind 

Course Grind is larger particles, similar to small breadcrumbs. The size allows the water to interact more slowly with the coffee, resulting in a robust and full-bodied cup, often with lower acidity. 

The best use for this grind is French Press, Pour Overs such as Clever Dripper and Chemex. 

Extremely Course Ground similar to rough sand, is perfect for cold brew, enabling a slow and gentle extraction over time, leading to a smooth, less acidic, and highly refreshing cold coffee. 

Standard Grind 

Medium grinds, akin to granulated sugar, suit drip coffee makers that most people have at home or Siphon (Vacuum Pot), striking a balance between extraction and clarity. This is the most common grind and labeled Standard Grind. 

Espresso Grind 

Fine grinds (Espresso), resembling table salt, are essential, promoting rapid water interaction and yielding a concentrated, rich brew. Turkish coffee demands an extra-fine grind, akin to powdered sugar, creating a thick, intense concoction through prolonged steeping. 

It maximizes surface area during the prolonged boiling process, resulting in an intensely flavorful and thick brew 

Whole Bean 

Keeping coffee beans whole and grinding them just before brewing offers several benefits that contribute to a better coffee experience

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