Shopping Cart

0

Your shopping bag is empty

Go to the shop

Jasmine

$16.50

Iron Soldiers Coffee Company: Jasmine Loose Leaf Tea Inspired by the enduring strength and elegance of the Greatest Generation, Jasmine Loose Leaf Tea from Iron Soldiers Coffee Company offers a refined taste of tradition and valor. This exceptional tea blends the finest hand-plucked jasmine blossoms with high-quality green tea, delivering...

Iron Soldiers Coffee Company: Jasmine Loose Leaf Tea

Inspired by the enduring strength and elegance of the Greatest Generation, Jasmine Loose Leaf Tea from Iron Soldiers Coffee Company offers a refined taste of tradition and valor. This exceptional tea blends the finest hand-plucked jasmine blossoms with high-quality green tea, delivering a smooth, medium-bodied brew that’s as graceful as the soldiers who secured our freedoms.

Handpicked with precision, the green tea is carefully prepared and set aside until the jasmine flowers are in full bloom. At just the right moment, the blossoms are paired with the tea, infusing it with a delicate, fruity fragrance and flavor that speaks to the harmony between strength and serenity. Every steep offers a new opportunity to savor its sweet, silky notes, making this tea perfect for multiple brews throughout the day.

Whether enjoyed for its soothing qualities or for the quiet strength it embodies, Jasmine Loose Leaf Tea is a tribute to the delicate balance of courage and grace that shaped our history.

Brewing Method:

  • Steep for 5-10 minutes at 212°F
  • Use 3g of tea per 12oz of water
  • Enjoy multiple steepings for a lasting experience

Product Features:

  • Handpicked Green Tea: Paired with freshly plucked jasmine blossoms for the perfect balance
  • Flavor Profile: Medium-bodied, sweet, smooth, and silky with delicate fruity notes
  • Multiple Steepings: Enjoy the harmony of jasmine and green tea with each new brew

Raise your cup in honor of the Greatest Generation with Jasmine Loose Leaf Tea. Iron Soldiers Coffee Company: Honor, quality, and tradition in every sip.

Course Grind 

Course Grind is larger particles, similar to small breadcrumbs. The size allows the water to interact more slowly with the coffee, resulting in a robust and full-bodied cup, often with lower acidity. 

The best use for this grind is French Press, Pour Overs such as Clever Dripper and Chemex. 

Extremely Course Ground similar to rough sand, is perfect for cold brew, enabling a slow and gentle extraction over time, leading to a smooth, less acidic, and highly refreshing cold coffee. 

Standard Grind 

Medium grinds, akin to granulated sugar, suit drip coffee makers that most people have at home or Siphon (Vacuum Pot), striking a balance between extraction and clarity. This is the most common grind and labeled Standard Grind. 

Espresso Grind 

Fine grinds (Espresso), resembling table salt, are essential, promoting rapid water interaction and yielding a concentrated, rich brew. Turkish coffee demands an extra-fine grind, akin to powdered sugar, creating a thick, intense concoction through prolonged steeping. 

It maximizes surface area during the prolonged boiling process, resulting in an intensely flavorful and thick brew 

Whole Bean 

Keeping coffee beans whole and grinding them just before brewing offers several benefits that contribute to a better coffee experience

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)